i like this blog on irish photographs
He has some cool commentary.

I discovered it through some early morning research i was doing on sugar beets. Did you know 30% of the world’s sugar comes from sugar beets?
This is a big pile of them waiting to be processed in late winter Ireland 2005.

Irish sugarbeet production completely shut down in 2006 after the government stopped subsidizing it.
The Czechs make a kind of rum from sugar beets called Tuzemak, apparently little czech grannies use it when they are making christmas cookies. That sounds nice.









